Discover the Polentata in Rovescala on 17 November 2024: taste and tradition with polenta with cod or gorgonzola cheese, chestnuts, entertainment and music. Experience autumn in the Oltrepò Pavese!
Autumn is the season when nature dresses in warm colours and communities come together to celebrate the most authentic traditions. In Rovescala, in the heart of the Oltrepò Pavese, this atmosphere comes to life with the Polentata, an event that combines gastronomy, conviviality and fun.
One Dish, Two Tastes: Polenta as the Protagonist
On Sunday 17 November 2024, the picturesque square in Rovescala will be transformed into a meeting point for lovers of good food. The Proloco of Rovescala proposes two polenta variants that will delight every palate:
- Polenta with cod, perfect for those seeking traditional flavours reminiscent of the sea.
- Polenta with gorgonzola, dedicated to cheese lovers with an intense and enveloping flavour.
Prepared with care, following traditional recipes, polenta becomes the symbol of a genuine and welcoming cuisine, typical of the Oltrepò.
A Festive Day for the Whole Family
Polentata is not only a culinary moment, but also an opportunity to have fun and share experiences. The day‘s programme is packed with activities for young and old:
- Afternoon chestnut tasting by the Alpini, who will offer delicious, freshly roasted chestnuts.
- Animation for children with the Giocolarte team, which will offer a circus bus, circus workshops and the ever-popular children‘s make-up.
Music and Festive Atmosphere
The event‘s soundtrack will be provided by DJ Taramelli and DJ Innominato, who will accompany the day with a mix of engaging and upbeat music, creating the perfect atmosphere for getting together.
An Invitation to Discover the Territory
Participating in the Polentata is also an opportunity to immerse oneself in the charm of Rovescala, a village that preserves intact its authentic and welcoming soul. Strolling through the village streets and tasting the local flavours is a heart-warming experience.
Don‘t miss this opportunity: on 17 November, Rovescala awaits you with warmth, taste and tradition. Don‘t miss it!
