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DISCOVER THE OLTREPÒ PAVESE: THE PERFECT SEASON FOR CELLAR TASTINGS

  • 93      Laura Zuffada
Focus Oltrepò
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With the arrival of September, Oltrepò Pavese is preparing to welcome wine lovers to one of the most fascinating times of the year. After a summer of high temperatures, there is finally relief from the heat, and the hills are tinged with the warm colours of autumn. It is the ideal time to visit the wine cellars of this beautiful wine region, where the wine-tasting experience becomes a true sensory journey.

September is the month in which the grape harvest ends, a crucial moment for the winegrowers of the Oltrepò Pavese. The vines, having absorbed the summer sun, offer their ripe fruit, ready to be transformed into high quality wines. Visiting the cellars in this period means witnessing the first steps of winemaking at close quarters. It is a unique opportunity to understand the work and passion behind each bottle of wine.

Tastings in the cellars of the Oltrepò Pavese are not simply limited to wine tasting. Here, each visit becomes an all-round experience, where you can discover the history and tradition of the area. The wineries often offer guided tours that take guests through the vineyards, into the ancient barrel cellars and modern production facilities, explaining the secrets that make Oltrepò wines unique.

In addition to wines, tastings are often accompanied by typical local products, such as cured meats, cheeses and homemade bread, which further enhance the flavours of the area. It is an opportunity to immerse oneself in the food and wine culture of the area, enjoying breathtaking landscapes and the warm hospitality of the producers.

A visit to the Oltrepò Pavese wine cellars in September is a sensory journey that involves all the senses. The view is enraptured by the panoramas of the hills, alternating between vineyards and picturesque villages. The sense of smell is delighted by the scents of must and wooden barrels, while the taste is gratified by the intense and complex flavours of local wines, such as Pinot Noir, Riesling and the famous Bonarda.

The sound of the wind blowing through the vines and the passionate storytelling of the winegrowers add an extra layer of emotion to this experience. It is a time to slow down, to enjoy the present time and to reconnect with nature and the deep roots of a centuries-old tradition.

If you are looking for an opportunity to enjoy an authentic food and wine experience, September is the perfect month to explore the Oltrepò Pavese. With the cooler weather and the end of the grape harvest, the wineries are ready to welcome visitors with their best wines and stories that speak of passion, hard work and love for the land.

Don‘t miss the opportunity to discover one of Italy‘s most fascinating wine regions. Prepare your itinerary, choose the wineries to visit and let yourself be transported into a world of flavours, fragrances and unforgettable landscapes. The Oltrepò Pavese awaits you for a tasting that will remain etched in your memory.

 

 

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