From February 28 to March 2, 2025, the Oltrexpo Exhibition Center in Casteggio will host SUD IN FOOD – The South in Fair, an unmissable event dedicated to the traditions, food, wine, and craftsmanship of Southern Italy.
Organized by Tipico Eventi, the event will cover over 4,000 square meters, offering a unique and authentic experience.
Discover the Flavors and Traditions of Southern Italy
SUD IN FOOD is the perfect event for those who love great food, culture, and traditions. During the event, visitors can immerse themselves in:
- Exceptional Street Food: Savor the best regional specialties, including Sicilian arancini, Apulian panzerotti, and many other delights.
- Craft Beers and Fine Wines: Discover the most renowned labels from Southern breweries and wineries.
- Local Products and Handicrafts: From Calabrian cured meats to Campanian cheeses, not to mention artisanal goods that tell the story of Southern regions’ culture.
Culinary Workshops: Discover the Secrets of Southern Cuisine
Cooking enthusiasts will have the chance to join culinary workshops led by expert chefs. Learn how to prepare traditional dishes and take home new culinary skills. Additionally, exclusive products will be available for purchase, allowing you to continue your gastronomic journey at home.
These workshops offer moments of discovery and sharing, perfect for cooking and tradition enthusiasts of all ages.
Music and Entertainment Typical of the South
The evenings at SUD IN FOOD will feature traditional music performances, such as Salento pizziche and Calabrian tarantellas, creating a warm and engaging atmosphere. It’s the perfect opportunity to enjoy joyful moments with friends and family.
Useful Information
- When: From February 28 to March 2, 2025.
- Where: Oltrexpo Exhibition Center, Casteggio.
- Why Attend: Experience the unique traditions and flavors of the South.
Don’t miss this extraordinary opportunity to enjoy the best of Southern Italy! Follow SUD IN FOOD on social media for updates and event details. Share the experience with your loved ones and enjoy a weekend filled with flavor and culture.